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Fruits & Veggies Funny Face Coloring Book

RRP $13.99

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This 8.5 x 11 coloring book offers 24 pages of outlined funny faced fruits & veggies waiting for your child's creative imagination to choose the colors he or she wants to use to bring each fruit & vegetable to life. "Fruits & Veggies" Funny Face Coloring Book is filled with hours of fun!


Organic Vegetable And Fruit Gardening

RRP $16.99

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It is not often that a person will find a report that quite literally walks them through the ins and out of a particular topic. This is one such report. It is intended to serve as a reference point, and a how-to guide. The title says it all: Organic Vegetable and Fruit Gardening: A Beginners Guide to Growing More in Small Spaces. It's all about you doing just that. In it you will find an A to Z step-by-step process, often overlooked details, photos and illustrations, shopping and planting tips, and abundant resources. Within the nine chapters we will cover topics like The Idea of an Organic Garden A Step-By-Step Checklist on Getting Started Comparing Conventional vs. Organic Gardening Methods What to Plant Organizing the Planting of Your Garden Maintaining your Garden Harvesting Storage If you are new to all of the advantages of organic gardening then this report is the one resource you will need to get started. Written in easy to understand terms, fully illustrated, and filled with valuable data and checklists Organic Vegetable and Fruit Gardening: A Beginners Guide to Growing More in Small Spaces will simply make starting your own garden a snap.


Controlled Atmosphere Storage Of Fruits And Vegetables

RRP $305.99

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The transportation and storage of fresh fruits and vegetables is an international operation where technology must be used to ensure that produce reaches the consumer in the best possible condition. The use of controlled atmosphere storage has great potential to reduce the postharvest use of chemicals, maintain nutritional quality and organoleptic characteristics and reduce physical losses.

This revised edition incorporates the latest research to provide a comprehensive and up-to-date overview of controlled and modified atmosphere storage. Chapters review the history of the technique, the range of conditions and technologies currently in use for different produce and their effect on flavour, quality and physiology. In addition, the influence of pests and diseases, environmental factors and packaging and aspects of controlled atmosphere transport are considered in detail as well as a synthesis of recommendations for a wide range of crops.



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